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Ingredients
    Banana Oat Bars

  • 3/4 cup (150 g) C&H® Granulated Sugar Easy Baking Tub 

  • 1/4 cup (55 g) C&H® Light Brown Sugar 
  • 8 tablespoons (113 g/4 oz/1 stick) Unsalted butter, melted and cooled slightly 
  • 2 large Eggs, room temperature 
  • 1 tablespoon Real vanilla extract 
  • 1 teaspoon Ground nutmeg 
  • 1 teaspoon Baking soda 
  • 1 teaspoon Baking powder 
  • 1 teaspoon Sea salt 
  • 3/4 cup (68 g) Oat flour 
  • 3 medium Ripe bananas, peeled and mashed (about 1 1/2 cups/350 g) 
  • 1 2/3 cups (225 g) All-purpose flour 
  • 3/4 cup (177 g) Water, room temperature 
  • 2/3 cup (113 g) Chocolate chips

    Garnish

  • 1/3 cup (27 g) Uncooked old-fashioned oatmeal

  • 2 tablespoons (24 g) C&H® Granulated Sugar Easy Baking Tub
  • 1/3 cup (57g) Chocolate chips

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Instructions
Prep Time: 10 minute / Cook Time: 45-50 minute / Yields: 9 to 12 servings
Step by Step Instructions
Step 1

Preheat the oven to 350F (177C) and place a rack in the center of the oven. Grease a 8-inch (x-cm) square baking dish and line the bottom of the pan with parchment paper.

Step 2

In a large bowl, add both sugars, butter, eggs, real vanilla extract, nutmeg and whisk until lighter in color and thick in consistency, about 2 minutes. Add the baking soda, baking powder, sea salt and oat flour, whisking to combine. Then gently fold in the bananas.

Step 3

Alternate adding the flour and water in two batches, mixing each until just combined. completely. Fold in the chocolate chips and pour into the prepared pan.

Garnish
Step 1

Sprinkle with the uncooked oats, sugar and lastly the chocolate chips. 

Step 2

Bake in the center of the oven for 45 to 50 minutes. Set on a rack to cool

Additional Tips

Use a gentle hand when stirring the oat flour and bananas into the batter.

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Recipe by

Rebecca Firth

@displacedhousewife

Rebecca is a food writer, photographer and creator of the sweet-focused blog, Displaced Housewife, your go-to cookie source and new best friend. By pairing authenticity with talent, Rebecca has created a space for quick, easy and delicious recipes anyone can prepare and enjoy.

 

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