For over a century, C&H® Sugar has helped generations of bakers to craft life’s sweetest moments. But did you know that from the sweet taste of C&H® Golden Brown to the rich, deep flavor of C&H® Dark Brown—each of our sugars comes from the same sugarcane? Well, they do! We start by pressing the sugarcane. Then, the juice is extracted and a complex process of boiling, drying and crystallizing begins. The steps vary based on what type of sugar we’re crafting, but no matter which of our brown sugars you choose, you’ll find The Recipe for Happiness Starts with C&H®.